Inverness Bed & Breakfast
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Our Dining Room
Breakfast Menu

Continental Platter
Honey Roast Ham & Highland Cheeses & Vine Tomato & Scottish Buttery

OR

Full Scottish Breakfast Grill
Free Range Egg, Pork Sausage, Bacon, Black Pudding, Homemade Potato Scone, Buttered Mushrooms

OR

Poached Eggs on Toast
or
Scrambled Eggs and Bacon

Breakfast Times: 
8.00am    8.15am    8.30am  8.45am

Guests must select one breakfast choice per person for each day of your stay by 7pm and leave at Reception.

Homemade potato scones continue to be made by our dad, James McCreadie at the rate of two hundred a week!  The popularity of his now 'famous tattie scone' brings our guests back to Atholdene time and time again.



Available to all:
Cereals, Muesli, Fresh Fruit, Yoghurts, Fruit Juices, Toast, Coffee or Tea


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